The approach to plant out weekend is always a bit stressful. Plants are overly large for their pots, and there’s a temptation to plant out too early (and Murphy’s Law says that if you plant out before Canterbury Day, it WILL frost). It’s a mission just to keep the plants watered in the greenhouse. And with all the plants crammed together in one place, all it would take is one hungry possum discovering the greenhouse, and the entire garden would be destroyed for the year.
And then there’s the task of making sure all the garden beds are ready to receive those plants in time for plant out weekend. I start mapping out each weekend’s jobs in late September so that I’m not caught with half a dozen beds still full of weeds at plant out time.
This year, plant out went beautifully. The weather cooperated—it was cool and cloudy so the transplanted plants and I weren’t stressed by heat. The beds were all ready to go, and most of the plants were in good shape.
And now I get to rest, right?
Now the early crops are desperate to be weeded, the berry beds are sprouting full of thistles, and I’m probably 10 days from being inundated by strawberries, gooseberries and currants.
Never a dull moment!