I enjoy foraging for forgotten food, and university campuses often offer good pickings. Development marginalises former research and demonstration plots. The plants are abandoned in some corner between buildings, and are forgotten by everyone but the groundsmen who have to mow around them.
Apples used to be a huge crop around Lincoln (until growing houses became more profitable), and the university has done research on apples for many decades. The “Orchard Carpark” is presumably the former site of the University orchard, but only one lone apple tree remains on the edge of the pavement. No one officially picks its fruit, but passersby avail themselves. This year, the tree is groaning under a heavy crop.
This morning, when I stopped by, the tree was well-picked on the lower branches, but there was plenty of fruit on the ground, and my daughter climbed into the tree to reach a few higher up. We came home with a bag full of tart, firm apples. Perfect for pie.
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