Walk Away

2016-09-14-07-08-19Working for yourself, you have to develop discipline. You’ve got to be able to knuckle down and do what needs to be done, as though there were a boss standing over your shoulder. You’ve got to clock in at work, and spend the day there.

But sometimes the best way to get something done is to walk away from it.

I spent the first three days of this week on the West Coast, doing some educational programmes for schools. The programmes took up the mornings, but by early afternoon, I was done.

Each afternoon, I thought to myself, “Right. I need to get some writing done now. I need to make use of my time.” And each afternoon, I sat at the computer for a few minutes, then went outside for a long walk.

I hardly wrote a word, and yet…

Those long walks were perhaps a more productive use of my time. I was in places I don’t get to go to very frequently, enjoying an environment wildly different from my office. A different part of my brain was being stimulated on those walks—a part that was more thoughtful, perhaps. More open to emotion and suggestion.

That part of my mind started churning with thoughts and ideas about a novel I wrote last year. I hadn’t thought about the story for months. Though I liked the book, its sequel wasn’t going well, and I had set it aside while I wrote something entirely different. Every time I considered working on it, I felt I was up against a wall. Something wasn’t quite right about my main character. I had missed something, and wasn’t sure what it was.

But as I walked the beach, my character walked with me. She told me about her dreams and aspirations. She told me about her childhood, and about what made her become the person she is. She explained to me why she can’t do what I’ve asked her to do in the second book, and why and how she will rebel against my expectations.

I scribbled pages of notes from our ‘conversation’, and I’m looking forward to getting back to her story and finishing it the way it should be finished.

So my ‘wasted’ time was not wasted after all. Had I sat in my hotel room and forced myself to put words on the page, I would never have found the right words for the page.

Sometimes the best thing you can do is walk away.

There and Back Again

Looking up Otira Valley

Looking up Otira Valley

I slowed into the first curve and began to smile. Within a few short kilometres, the smile had widened to a grin that would remain for nearly two hours.

I will never tire of the drive up and over the Southern Alps. Especially the homeward drive, from Kumara on the West Coast to Springfield on the Canterbury Plains. The first time I made the trip was at night under a full moon that sparkled off the river below and made the snowy peaks shine. How could I not fall in love with it?

I love the first half of the drive, up Otira Valley—the belted galloways grazing in the paddocks on the lower slopes, the rainforest crowding in on the road, the long vistas up-valley to snowy peaks in the distance.

And then, when the road becomes steep and the valley closes in, the craggy peaks loom so close, you have to press your face to the window to see the tops.

And the water! Impossibly long falls coursing down forested slopes, spurting from every little dip and fissure along the roadside, and even soaring out over the road on a concrete sluice.

And then there is the road itself—steep, and as curvy as ribbon candy. There’s the cantilevered half-bridge, and the viaduct that soars out into space over an enormous landslide.

There is the lookout at Death’s Corner, where you can stop and be fleeced by a gang of endangered alpine parrots.

And when you reach the top and plunge down the other side, a whole new set of marvels awaits in the dry, brown, tussock-covered mountains of the eastern ranges.

There are the mountains of scree that look like they’ve been dumped by some enormous gravel truck. There are the limestone outcrops standing like a geologic Stonehenge. There are more snowy peaks, rising out of mounds of alpine tussock. There are lakes hemmed in by massive landslides.

Rear view.

Rear view.

Coming home from the West Coast yesterday afternoon, I was still grinning as I drove through the last of the hills. When I glanced in the rear view mirror, I couldn’t help laughing out loud at the sun glinting off a rank of snow-laden peaks behind me.

Even after nearly twelve years here, I continue to live in wonder at my luck—that I am permitted to call this incredible land home.

Bealey Valley, Arthur’s Pass, New Zealand

2016-09-12-13-06-26-smStop.
Soak up the still silence.

Except that it is neither still
Nor silent.

Wind tumbles
The leaves of the trees.

Overhead in the branches, sounds
The pebble-in-a-still-pool languor
Of the bellbird,
The electric zit-zit
Of the rifleman.

Nearby, a small stream
Hisses over the rocks.
And from farther away
Comes the deep rumble
Of the river
Shaking the stone
As it crashes
Headlong
Down the mountain.

 

 

Ah…Spring…

2016-09-12-08-15-00There’s nothing like springtime…

…to make you realise how filthy the windows are.

Not quite warm enough to have them open, but nice enough that you want to look outside more frequently than you did in winter.

Like most people, I don’t particularly enjoy washing windows. But as cleaning jobs go, it’s one of the most rewarding. Who notices if there’s a little extra cat hair on the rug? But look out the window, and the fingerprints, grime, and mould of winter are painfully obvious.

Unfortunately, springtime is such a busy time for me, I don’t always have time to clean the windows. I have to be strategic about it. My office windows are the first to be cleaned—I spend all day in there, and dirty windows are particularly irritating.

Next are the kitchen windows—I like to look out while washing dishes, but not if there are streaks of bird poo on the windows.

Then come the dining room windows—who wants to look through grime while eating dinner, especially now that it’s light enough to see something outside at dinnertime?

Bedrooms, living room, bathroom…they can all wait—I don’t spend much time in any of those rooms during the day, and I don’t notice dirty windows at night. Maybe someone else will wash them if I don’t.

Haircuts!

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Einstein before

Today was our first shearing of the goats. The boys were pretty shaggy, and having trouble seeing around the mops on their heads.

Our lovely shearer was very patient and gentle with them, and made a point of talking to them and calling them by name as he worked. Newton and Darwin submitted quietly, looking like a bag of wool with hooves as they lay on their backs. Einstein was more indignant—he bleated the whole time, as though he was being tortured.

2016-09-10-14-46-41-sm

Einstein after

Of course, once they were shorn, they didn’t recognise each other, so they had to re-establish their dominance hierarchy. Artemis, the remaining dairy goat (still herd queen, of course), was offended—she spent the afternoon nipping them all on the bottom.

I feel a little bad for the boys—it’s going to be a chilly night tonight—but they seemed relieved to be free of the weight of all that fur.

Now I have two big bags of mohair…I suppose it’s time to learn to spin.

The Last Hurrah

2016-05-22 20.32.46 smWe’re a week into spring, but winter wanted a farewell party, I suppose. The wind is howling and the rain falls sideways. Hail scatters like buckshot off the windows. The power has been out once already this evening, and we’re all expecting it to go off again.

But it’s September. We know this won’t last. We know that, no matter how cold the wind might blow, when the sun comes out tomorrow, it will be warm on our faces. We can, instead, enjoy the comforts of winter one last time—a blazing fire, a cup of tea, an excuse to do nothing but curl up with a book.

Farewell winter. See you next year.

A List of Garden Don’ts

2016-01-16 17.22.14 HDR smAs I head into spring, I always try to bear in mind my list of garden don’ts…

  1. Don’t put the compost pile next to the greenhouse. The rats and mice go straight from the compost to the greenhouse, where they devour everything in sight.
  2. Don’t plant so many zucchinis. No. I mean it. One zucchini plant can feed a small village. Just don’t do it.
  3. Don’t put the pumpkins near a path. You don’t need to do anything to them until long after all the other crops are finished, so tuck them away from heavy traffic areas. Otherwise, they’ll take over your paths. Same goes for potatoes, melons, and broad beans.
  4. Don’t take zucchini to every social function you attend. See point number 2. Even your friends can’t eat all that zucchini.
  5. Don’t plant corn where it will shade the tomatoes.
  6. Don’t freeze your extra zucchini. See point number 2. If you must freeze zucchini, grate it first, and don’t freeze more than what you can use in two batches of zucchini bread.
  7. Don’t plant horseradish. Anywhere. For any reason. It’s fine if you love horseradish. But don’t plant it. Get it from a friend who made the mistake of planting horseradish once ten years ago.
  8. Don’t save extra zucchini in the fridge. See point number 2. There will be more tomorrow, and you won’t eat the ones in the fridge. Get a pig or goat instead and feed the zucchini to it.
  9. Don’t water before you weed. It makes for unpleasant working conditions.
  10. Don’t worry. Your local food bank probably accepts zucchini.

Hygge

Definitely hygge

Definitely hygge

It was way too warm this evening to need a fire, but I lit one anyway. After two brutal days in the garden, I just wanted warmth and comfort.

Apparently, it’s very trendy. Just two days ago, they were discussing this very thing on National Radio—hygge—a Danish term (pronounced hooga) that means comfort, well-being, cosiness, and contentment all wrapped up in one word.

Taking care of yourself. Doing those things that bring happiness and comfort—a picnic on the beach, curling up with a good book and a cup of tea, enjoying a glass of wine with friends.

For me, curling up with a good book by the fire is hygge, and that’s what I’ll be doing this evening.

But hygge for me is also an evening stroll in the garden, after the day’s work is done. It’s half an hour at the piano. Lunch outdoors in the sun. Scones on Sunday morning. Milking in the dark at 5am under a sky full of stars. Morning coffee among the tassling corn in mid-summer.

What is hygge for you?

Captive

100_3654 smThe siren song of spring has taken me outdoors
Against my will…
Or not.

And so, I will not write today
I am in the garden.

I will not post a blog
I am weeding the strawberries.

I will not sweep the floors or clean the bathroom
I am turning soil.

I am unlikely, even
To worry about what to cook for dinner
Until it is too late to do anything
But the simplest meal.

I am in the clutches of sunshine
Lured away by birdsong
Captured by the earth.

Happy Spring!

I don’t need the calendar to tell me it’s spring. I know it’s spring because…

The daffodils are blooming.

The daffodils are blooming.

The office is full of plants.

The office is full of plants.

The fruit trees are budding up.

The fruit trees are budding up.

Artichokes!

Artichokes!

The grass needs mowing.

The grass needs mowing.

The weeds are out of control.

The weeds are out of control.

The wind blows hard from the northwest.

The wind blows hard from the northwest.

The dandelions are blooming.

The dandelions are blooming.