Hmm…do you think we could have some more?

We trimmed the hedge today, a job we love so much, we’ve been putting it off since November last year. It’s a day’s hard labour for both of us (with the kids pitching in as long as they get to hang out on top of the hedge).

The only good part about trimming the hedge is the well-deserved beer at the end of the day. A homebrew and crackers with my favourite home made goat cheese, Bishop’s Corner. Almost worth trimming the hedge just for the excuse.